Coriander and Lime Chicken

Didn't get around to doing any other blips so my dinner it has to be!

Ingredients
4 boneless, skinless chicken breasts
100 g Philadelphia Light
2 limes, zest & juice
2 cloves garlic, crushed
3 tblsp fresh coriander, chopped
mixed salad leaves
2 peppers, sliced

Instructions
Make 3 or 4 deep cuts in the surface of the chicken breasts.
Mix the Philly, lime zest and juice, garlic and coriander in a large bowl. Add the chicken and coat well.
Cook under a medium hot grill for 12 - 15 minutes, turning once until the juices of the chicken run clear when tested with a skewer
Serve with salad, mixed peppers and a wedge of lime, if liked.