D'aicí enfòra

By chaiselongue

Soup

It's cold and grey outside today, so an indoor blip of this warming soup I made for lunch.

There was a piece left of the pumpkin I blipped the other day, so I cooked it with an onion, some garlic and one of the chorizo peppers given to us by our friends in the Basque country. Then, since it was Saturday and the shellfish van came from Bouzigues, I added some mussels to it.

The photo is a bit grainy because I don't like using flash and even by the window the daylight wasn't very light!

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