Valentine's night

A wonderful evening with Kate and Tim!

Our menu

Mixed seafood starters prepared by Kate

Fillet steak with asparagus and roasted squash and beetroot with horseradish by Max

Flourless chocolate cake baked by me. Recipe here.

Jelly babies dipped in white, milk and dark chocolate by Tim!

Lots of lovely booze…..

Max made me a card ;-)

Max got a card from a secret admirer….