berries

Fresh in season? It's still odd to see fresh berries here in February. I almost always resist the temptation to buy some, because 1) they are so expensive and 2) they usually have little flavor. Oh, and also because I am a firm believer in 'eating local' whenever practical (I've read all of Michael Pollan's books too!). Still, they were petty enough for a photo & today's blip.