Long beans - Jaffna market

Backblipping again -

Sri Lanka has very delicious vegetable curries - usually with three different vegetables (cooked seperately in different curry sauce) with dahl and freshly made papadams.
Often you one of the vegetable curries is often long beans. I didn't know how long until seeing these in the market. Short beans on the left - long beans more in the middle (about a foot and a half long).