Tofu...boke.

I made an attempt to cook tofu tonight. I think I did something wrong because it was absolutely awful. This was it before I strained it, which you are meant to do. Then I added it to a stir fry- well pieces of it. Then added some garlic and chilli and stuff (and vegetables). I couldn't eat it- I couldn't even eat the vegetables that were in with it. What did I do wrong? I've eaten tofu when out once or twice and liked it, this was not in any way similar.

Awful. Tips welcomed.