More fun recipes: Hasselback Rutabagas.

I have been having way too much fun with the farmer's market finds this year, especially now that the winter market is now open! Thanks to JenEhr Family Farm, we have been keeping the pantry well stocked with fresh organic foods as we head into the winter months, which has made for some pretty amazing dishes. More about these hasselback rutabagas, and our continued journey into more seasonal eating can be found on the blog. Needless to say, it was another yummy evening!