Sea Urchin

By seaurchin

Christmas cake

Made this year's Christmas cake today. A different recipe from usual using mi-cuit plums and Madeira. Just fancied a change.

After Treegonk's visit yesterday I have been thinking a lot about blip. Why I wanted to be a part of it and how it gets under the skin. I tend to see everything in pictures and get a real buzz if I manage to capture something and then convey what I saw to someone else. Some days it can be a real challenge to find a picture and others it just seems to happen. I reckon the key is not to go looking, push blip to one side and get on with your day.... hmm is that possible?








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