Celebration!

Tuesday marked the third anniversary of the last day Ann and I worked before taking early retirement.

We decided to celebrate by having dinner at one of our favourite little restaurants, Thaisanuk (the menu on their website is for takeaway food, but it's identical to their sit-in menu). It's a lovely wee place, and really quite inexpensive. It has the added bonus of BYOB, so we took a nice bottle of red wine with us. I had garlic & pepper beef with noodles. It was lovely.