Loafing Around

I've not done much today after a full on day of socialising yesterday, but after much discussion with my neighbours about the joys of bread making I decided to give it a go for the first time today. I've learned that there are a lot of variables when it comes to cooking times and I have a feeling this looks nicer than it will actually taste. The proof will be in the slicing once it's cooled down though, so here's hoping...