Lovely Lavender

No bought pot-pourri is so pleasant as that made from one's own garden,
for the petals of the flowers one has gathered at home
hold the sunshine and memories of summer,
and of past summers only the sunny days shuld be remembered.

~~By Eleanor Sinclair-Rhode. 1920.~~
LAVENDER POT POURRI.
Ingredients

1 cup English Lavender flowers
1/2 cup Marjoram leaves
1 tablespoon Thyme leaves
1 tablespoon Mint leaves
1 tablespoon Orris Root powder
2 teaspoons ground Coriander
1/2 teaspoon ground Cloves
a few drops Lavender Oil

Directions

Mix the flowers and leaves together.
Blend Orris powder, coriander and cloves separately,
then stir in the lavender oil and add to the dried material.
This mixture can go into sachets or into bowls.

NOTE: The quantities given are for dried flowers and foliage.