The Dink

That's what it's called, no typo. It's ok, not really a rum drinker but thought with the ginger ale top, it might be ok.

We had supper out in Cardiff tonight at Hangfire pop up BBQ at the Lansdowne in Canton. We had a bit of a wait, it was packed to the gills when we arrived and then after ordering waited at least 30 minutes but the food was very good indeed. Very good value too at £34 for 4 (drinks paid for separately).