éclair au chocolat
Food again... But this time more elegant and better quality: an éclair au chocolat from the bakery nearby. Have to say, it was very, very good. I don't actually even like the éclairs the nearest bakery makes, they're dry and tiny, pathetic actually. These on the contrary have a lot of chocolate inside and nice icing on the top. Go to Rue de Siam in Paris to have your own! I totally recommend.
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- Canon EOS 400D DIGITAL
- 1/20
- f/5.6
- 44mm
- 800
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