Carrpaccio
I have never made a meat dish that requires no cooking, and is mostly about assemblage.
Carrpaccio (Rocket and Parmigian-Reggiano)
Assemble with the following ingredients on a plate:
Thinly sliced beef (eye fillet) - squeeze lemon over before adding the next few layers
Rocket leaves and flowers
Generous amount of parmigian-reggiano cheese
Sauce of dijon mustard, olive oil, lemon juice
Grind cracked pepper all over
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- Canon EOS 50D
- 1/100
- f/4.5
- 50mm
- 640
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