A fine vintage

I managed to successfully open a bottle of wine today.

Now, I know that doesn't sound impressive but I thought it was. Since there is plastic covering the top of the wine bottle, you first need to remove that but using the small sharp knife (Foil Cutter) thats located on the bottle opener itself. One swipe right to left with the knife facing towards you, and then left to right from the opposite side. After that it's all about keeping the bottle at an angle to show the customer the label while using the Worm and getting the cork out. Twisting the Worm from an angle to make sure the screw is in the middle before using the Lever to pull the cork out. Vóla! Now you're ready to serve.