Tonight we will be mainly drinking ...
... F. Stephen Miller Angel's Reserve Merlot courtesy of Naked Wines to accompany a veggie chilli made with home grown chillies. Having tried the raw chilli before putting it in the sauce I can confirm it burnt my tongue.
To build up an appetite I went for a 5 me walk in Epping Forest this afternoon. The forest is a real jewell and I can't imagining wanting to live anywhere else.
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