Adobo fail

I got a little bit excited with my soy sauce and may have poured in a little too much. This may look ok but it was a little bit on the salty side. This meal could have used more rice to neutralize the taste.

I was able to finally find a smooth function to replace my problematic function. I blipped about this dilemma 3 days ago. After a few emails from authors of the papers I was reading, I was able to get a good amount of journals that uses smooth functions. And of course I choose to select the easiest of them all, the Gaussian. Well it was actually a product of two Gaussians. And now i am on to my coding. Still have a long way to go!