Cooking for kids

My turn to cook tonight and I knew it wouldn't be a hit with the kids. Cooking for those who are 'vegetable intolerant' is hard so tonight I decided to cook what I'd been craving for a while- Mums self crusting quiche (with lots of fresh vege!) whether they liked it or not. I even made the vegetables as disguised as possible, grating some of them finely. Cooking for kids has made me thankful to my parents for putting up with our limited tastes as youngsters. And let's jut say, thank god our palates have grown!