BBQ

After two years of being neglected, several hours of thorough cleaning and rebuilding/tearing off bits to convert it into a charcoal BBQ, it was finally functional! Guess it's not really worth putting on the CV though. Turns out coconut shells are also really good to get a BBQ going and we just happen to have an abundance of them!

Food went down pretty well. I did go a bit crazy and buy 5kg worth of chicken drumsticks as well as a kilo and a half of mince for home-made burgers. Wish I could remember what I put in them now. Couldn't take many photos as I was on the BBQ all afternoon but had to get one flame shot before I started.