HALF A LOAD OF FLOWERS

Cauliflower harvest time. A good time to record my special sauce. Got this idea at a restaurant. Boil or steam Cauliflower till well done. Put in blender with a little parmesan, salt, pepper, Italian herbs, and puree. Nobody will know what it is made of, but it tastes awesome. Great with a piece of fish on top of it. I have also put it on pasta and potatoes. And good for you.