That sinking feeling...
A busy Saturday with its ups and downs.
The highlight being the mega fish dinner:
- fresh haddock (3 pounder)
- fresh hake
- fresh mackerel
- half a kilo of succulent gambas
- fish soup de luxe with the bones and heads of the haddock/hake/mackerel
And a bottle of fine New Zealand Sauvignon Blanc.
All for just under EUR26.
I rest my case.
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