Little Chef

Adam made us all dinner tonight (with a little help from his mum). He's doing his 'cookery' badge at Cubs. Tonight's menu was

- Sausage meatloaf
- Mash
- Vegetables

and for desert,
- Rice pudding.

He did really well, despite the look of mild panic in his parents' eyes as he attacked the potatoes with a peeler. And it was delicious. The photo is of the meatloaf, just before it went into the oven.