Seven pounds!

I had to show you my monster cabbage! It was grown on an Amish farm near Winchester, Indiana which is about 116 miles from me. I put a regular dinner fork next to it so you could get an accurate idea of its size and I have to tell you- I only paid two dollars for it! I prepared three pounds of ground meat and a few more secret ingredients and rolled up two crock pots full of stuffed cabbage leaves. It's gonna smell great in here by morning. :0)