It's bean a long day!

The last of the broad and runner beans ready to be steamed for tonight's supper.
Fiona and Monica are coming to eat and to celebrate Fi's birthday.


Menu a la Bill

Champagne and olives while we wait........
then...........
Tiger prawns, smoked haddock and salmon steaks
in a lobster bisque jus

homegrown potatoes and onions sliced and oven baked with our own cherry tomatoes, garlic,herbs and parmesan topping

medley of beans...............the Blip

Sancerre to wash it all down with........and then

stewed spiced apples laced with Glayva and lashings of cream and
coconut ice-cream

and I wonder why my jeans don't fit?

and tomorrow......................WOO HOO!

YOGA MAMMA AND FINLAY ARRIVE FOR THE WEEKEND!!!

WATCH THIS SPACE!!!!