Gaggi(a)ng to open it......

Our present to each other for Christmas.
Had lunch with the non-Blipping member of the family out in the sticks and got it on the way home
We had a cheapo so called espresso maker several years back and it was no good at all. Needs to be one of these, made in Italy, oozes style before it's even switched on, 15 bar pump and all that.
So the question is do we open it now or wait for 25th?
Fancy a coffee?