Craving Chinese

Food that is. Went first to the Saigon Market for some Miso soup. I have never seen so many types of noodles (my favorite Golden Cock Poolee Rice Flour Noodle) and green tea pumpkin seeds and black melon seed. Then on to dinner at Double Happiness - A fine taste of China. Finally a chinese restaurant we like after looking for a year.
Harmony of taste, texture, color and aroma and warm SAKE!

On Chinese food and Chopsticks: "You do not sew with a fork, and I see no reason why you should eat with knitting needles."
Miss Piggy, 'Miss Piggy's Guide to Life' (1981)