Meal of the day

'Have some tripe', the host said.
'What?' the voice responded.
'Yes, the muscular lining of beef and sheep stomach. Four types you know. The fat part of the first belly, in French, gras double, three sections of honeycomb, which is the second stomach of the cow and the extreme end.
'Really?..And how indigestable is it?' the voice asked.
'So indigestable that Gargamelle gave birth to Gargantua after eating a huge dish of tripe of oxen fattened on rich guimo-meadows.

The voice put down the glass of 1999 Joseph Perrier Champagne, and walked out. And he said nothing