Bosnian Coffee
Bosnian coffee (maybe should be called Turkish coffee, as the Turks occupied this area for 500+ years) made in a "Djezva" the traditional "coffee pot".
As a friend once said, "enough caffeine to kill a race horse".
Some people stir in the sugar, others dip the sugar cubes into the coffee then suck the coffee from the cube.
Me?
I like the coffee WITHOUT sweetness!
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