a day on the farm

By waywardgoosefar

spring morning

Rosie ,Tartine and Liesel posing by the sap buckets. Syrup season is in full swing and though we no longer make our own, our trees are tapped by a friend . I enjoy visiting area sugar houses in the evening when they are boiling. It is proper protocol to bring along a 12 pack of cold beer and be prepared to help.

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