Day by Day

By Christophi

Happy birthday

The table is ready for the guests to arrive at 01 August evening, Switzerland's national day.

https://en.m.wikipedia.org/wiki/Swiss_National_Day

Because of the rainy, fresh and almost autumn like weather, we prepared a very traditional cheese fondue tonight, but still enjoyed the "summer" evening outside with V and A until it became too wet, too cold and too dark around 9pm.

Happy birthday to Switzerland and myself :)

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