Affogato - and Marion

This morning I made food-to-buy lists and when to cook it lists then had fun starting to make a Costa Rica Blurb book.

I met an old friend Marion in town. We had a light lunch at Paradiso but were tempted firstly to have a glass of wine, seeing it was Marion’s 75th birthday earlier this week, then into having an Affogato. (Only vanilla ice cream and espresso, can’t be bad?)

I feel a lot less stressed about the festivities now, probably because I have lists, and no social events till I take the daughters and children to the panto on Saturday.