Breakey Blips

By ElizabethB

Christmas crepes

Greetings from the other side of Christmas!

As her part of Christmas cooking, Miss L made crepes, french style. They were delicious!
Perhaps we can add this culinary feast into future Christmas mornings? A post church / pre present opening treat is definitely required.
Everyone helped.
E made roast potatoes (thank you Jamie Oliver for your fab receipes that work)
C made mango and passion fruit pavlova ( which necessitated me roasting pork in the bbq - talk about no room in the inn)
A made honeyed carrots and lemony asparagus.
And I wrangled the roast pork with special attention to the crackling.
It was a feast indeed!

I wish you all, near and far a safe and happy Christmas.

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