Here there and everywhere

By digitaldaze

Just Desserts

Back blipping

End of week 1 treat. I had the buffet dinner in The Safir Hotel across the street. Very good value for money if you convert it into euros: choice of starters, soups, salads, breads, main courses and then desserts, all for 12 euros. Washed down with a drink of fresh lemon and mint.

It's been a good week 1. Trainees all survived, are a nice group of people, hardworking and very focused. Next week I’m hoping they relax just a bit and so we can have some fun too on the course. Oh, and Mr Problematic turned out to be not problematic at all. What a waste of energy last weekend worrying about him.

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