Cheers......

to dry January.  I'm trying to get through it but my husband is simply going to try and drink something "dry".  Yesterday, dry vintage Champagne left over from New Year and today dry Martini otherwise known as Gin & It.  The cocktail sticks are from the 30's and belonged to my grandparents.  There are only a few left now and I recall playing with them as a child, putting them in their box through the holes punched out in the container inside.