Peruvian Chicken

Peruvian chicken on camargue rice, green beans, and salad with pickled turnips. Wine: Bougrier Grand Réserve Vielles Vignes Vouvray 2017.

The chicken was great. The wine was a bit sweet for our liking, but ok.

(Bonus desert: my husband—randomnomad—posted a blip of one of my rare instances of candy-making.)