MOH and I went for a Hungarian meal tonight at the home of Zsolt and Adrienn. Zsolt is the baker at Camphill Blair Drummond and Adrienn works as a Support Worker in one of the houses. Zsolt baked gluten free buns for me to have with my Goulash and made this super cake for desert.

The night was set off with traditional Hungarian music and wonderful Hugarian wine. MOH and I had a great night.

I didn't take my camera with me so this blip comes courtesy of Zsolt.