Open sandwich - or maybe just another pizza

Same crust as yesterday (flax seeds, sunflower seeds, carrots and herbs), but spread today with mashed avo and topped with tomatoes and a sprinkle of seaveg.

Luckily these crusts can be stored for about a fortnight without harm so I can eat something totally different tomorrow. Well, it will be a totally different all weekend in fact. I'll shall be staying at a Youth Hostel in the Lakes and am pretty sure the catering has been paid for in advance. My body better be ready for a change of pace re: exercise and digestive load.