The Big Hit
Movie tonight for zoom Film Club
and I am cooking Cassoulet to tie in with the fact it’s a french film
Irish Film Institute’s French Film Festival where you can pay online and watch at home
Check out the programme here
https://www.ifihome.ie/
I will be having a petite sup of Beaujolais as one of our Film Club members is having a birthday and her husband sent all her pals a bottle. What a nice gesture. Dessert will be that custardy thing with the burnt brown sugar glaze.
I love french films
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