Cherries next day

We picked about 11 lbs of cherries - we had no idea - and we processed them today. About 9 Lbs went in two jars with sugar (extra), the other two are macerating in another jar with grained alcohol to make cherry liquor or maraschino.  It will take about two months to get a chance to taste either one, but hopefully they are both come out good. 

Thanks for the comments, stars for yesterday's entry
Happy Sunday!

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