Smoko

It was time for the grand harvest out of the garden. An armful of basil, mint and parsley, then after trimming, washing and some perfunctory drying, it was time to make the pesto. Some for the neighbour who donated her excess of pine nuts, a lot for my niece with the five sons who have covid, and a little bit left over for us.

Then off to find a pic. I was glad to find a couple with dog having a fag break. He saw me, didn't care, she didn't notice.

Extra: purple bike with passer-by.

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