Haggis, Tatties and Beans

Enjoyed the wee haggis tonight which we brought back from Scotland on our recent visit. You can't get 'proper' turnip here, so having tried various alternatives over the years, we have it with beans. The mashed potatoes are a bit of a strange colour - might be something to do with them being kept hot in the oven and having butter mashed into them....but we always mash butter in!   They all tasted good though and it was warm enough to eat out on the patio. Getting up to date with the housework, little by little - the front room, stairs and top landing to the terrace got done today.