Mostly cooking
First day home and I should have been working, but seem to have spent the whole afternoon in the kitchen cooking. Three meals prepped for the freezer and cooked a chicken for the rest of the week while the shepherds pie for dinner was cooking.
Even though no gardening was done, I did some reading and now planning to try growing some winter salad and micro greens at home. The article contains wisdom such as "As a rule, if an adult vegetable plant has an edible leaf, then you can grow it as a micro green", so hoping to use up some of my spare lettuce, brassica and herb seeds.
The article in question is here:
https://wickedleeks.riverford.co.uk/lifestyle/grow-a-windowsill-of-winter-salads/
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