Buffalo Wings for Sunday
Sunday we go to a retirement party for my husband's cousin's husband. I am taking Buffalo Wings for an appetizer. I love to make them and my family and friends like to eat them. I started making them a few years ago and found they were a real hit.
When I first started making them I did a little research to see how they were made and found it was quite easy. I added my own touches to make them special. Our family generally like them a little spicy so celery sticks and blue cheese and ranch dressing is a good way to cool things off.
Here is the start of the preparation of the Buffalo Wings.
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- Canon PowerShot ELPH 100 HS
- 1/50
- f/2.8
- 5mm
- 250
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