Mother's Day Daffodil

This morning I continued my preparation of a Mother's Day dinner.

The meal consisted of grilled fillet of lemon sole with a spicy noodle salad, followed by a yellow chicken curry with rice. To finish off the meal I made a kaffir lime brûlée. Everybody seemed to love all the dishes and Margaret's dad has even asked me to do the same for his birthday.

Not much time to Blip today, but managed a quick shot in the garden of a Daffodil.