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Making the No-Knead Bread from the NY Times for the first time (http://www.nytimes.com/2006/11/08/dining/081mrex.html). Dough is quite sticky and hard to work with. Tomorrow: the after!
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Making the No-Knead Bread from the NY Times for the first time (http://www.nytimes.com/2006/11/08/dining/081mrex.html). Dough is quite sticky and hard to work with. Tomorrow: the after!
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