Will this do as food?

According to the UK's leading organic herb grower Jekka McVicar the healing power of herbs is grossly underestimated: "We are what we eat. We don't doubt that fruits and vegetables, seeds and nuts contain a range of vitamins, minerals and cancer-fighting properties, yet the nutrient content and medicinal properties of herbs are often overlooked."

Traditional cures from plants and herbs have been used by herbalists and apothecaries throughout the centuries.

And we have a little herb garden, which survived the winter thanks to global warming. It makes me feel like a cool, old Italian housewife, that I kept my rosemary alive outside all winter.
Elizabeth Gilbert