Inskip capers

By SP8IAN

Harvest time

A good morning reaping the benefit of our planting and tending.

The beetroot are growing for fun, already there's a healthy stock of chutney in the larder with more to come. The onions are not quite ready but are being used and they're grand. 4 courgettes in pots are producing enough for the BBQ and the freezer. The early spuds are being dug and are delicious and the hens are on form.

Greenhouse produce not ready yet, more sun required.

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