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What a year 2014 was. I took off to France to learn to be a professional baker, so sorry to say Blipping was put on the back burner. I'm looking forward to contributing much more in 2015 but do expect a lot of bread!
I love dipping into other people's lives and sharing their blips. I writ Read more...
What a year 2014 was. I took off to France to learn to be a professional baker, so sorry to say Blipping was put on the back burner. I'm looking forward to contributing much more in 2015 but do expect a lot of bread!
I love dipping into other people's lives and sharing their blips. I write the Edinburgh Foody blog and you can follow me on Twitter
Passions: Bread, baking, food, France, cooking, travel, social media, (in no particular order!)
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Dec 17th, 2011 Artists for Justice & Peace, Edinburgh -
Dec 15th, 2011 It's rain dear -
Dec 13th, 2011 Swing in Manchester -
Dec 11th, 2011 Romsey Abbey - My sister preaches -
Dec 10th, 2011 Silk Mill, Whitchurch, Hants -
Dec 5th, 2011 A vivid sky -
Nov 30th, 2011 Crisp and as light as air -
Nov 26th, 2011 What do you do with a custard apple? -
Nov 24th, 2011 Beautiful Bolly at the Balmoral