Greek oregano

The season is ending for my herb garden. The days are shorter and the nights are cooler, so perceptible growth has stopped and the herbs are just hanging in there.
I plan to bring in my Rosemary and this Oregano and see how they do inside over the winter. Even if they don't grow "bigger," but just stay alive, I will have fresh herbs for quite a while.
And Greek Oregano is quite different from the traditional kind. The leaves are about the size of my pinky fingernail, and they pack a powerful peppery punch!
Should be great in the soups and stews I like to make in cold weather!

Comments
Sign in or get an account to comment.