Elderflower champagne

When I went to collect the girls they were making elderflower champagne with Mum, I love this stuff!!

Boil a gallon of cold water and add 1 and a half pounds of sugar. When cold throw in 7 heads of elderflower, 2 sliced lemons and 2 tablespoons of white wine vinegar. Stand 24 hours, strain and bottle (the book says: use strong bottles, cork well and it is very fizzy, true to its name).

Long work day, waiting for news on a friend in hospital for an op, it went well so onto the next stage. Instead of James Bond we watched part of a series I'd recorded, omg it was sinister and now I cannot sleep, feeling spooked!